The Shack BBQ Lobster

Ingredients 2 Lobsters, cut in half (length ways) 100gram butter 2 cloves of garlic finely diced Instructions Mix butter and garlic together to create a paste. Place Lobsters shell side down on BBQ on a high heat. Brush the garlic butter paste onto the lobster meat, leaving a small amount of paste for later use. […]

Coconut Lobster Balls with Mango & Avocado Salsa

Ingredients 2 raw 200gram Lobster tails 1 cup olive oil ¼ cup plain flour 3 eggs 1 ½ cups shredded coconut 1 cup FRESH breadcrumb Salsa 1 lime, juices and zest 1 avocado 1 mango 1 red onion, finely diced 1 red chilli, finely diced 2 tblspn pickled ginger, cut into fine threads 1 garlic […]

Easy Tempura Lobster

Ingredients 1 raw 500gram lobster tail, diced into bite sizes pieces ½ cup self-raising flour 2 eggs 2 x tspn vinegar 2 x tblspn oil Dipping Sauce ¼ cup sweet chilli sauce 3 tblspn soy sauce ¼ tsp fresh grated ginger ¼ tsp sesame seeds ¼ tsp dried chilli flakes (optional) Instructions Add all the […]

Lobster & Prawn Linguini

Ingredients 300grams linguini 2 raw 500gram lobsters 500grams whole prawns 2 tblspn olive oil 3 garlic cloves 1 chilli (seeded) 3 large tomatoes diced 3 tsp parsley chopped 2 ½ lemon juice salt and pepper to season parmesan cheese and lemon wedges to serve Instructions Cook linguine in a large pot with salted water until […]

Lobster & Seafood Chowder

Ingredients 2 medium sizes raw lobster tails 500g gourmet marinara mix 3 medium potatoes, peeled, roughly chopped 1 medium carrot, finely diced 1 stick celery, finely diced 4 cups chicken stock 2 corn cobs 200ml thickened cream Salt and pepper, to taste 2 tblspn chopped fresh chives 2 tblspn chopped fresh parsley Crusty fresh loaf […]